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The dietetics of smoking cessation in people with diabetes [1]

Submitted by admin on Tue, 05/20/2008 - 11:04
Compared to people without the condition, people with diabetes are at increased risk from vascular diseases – including heart attack and stroke. This risk is further increased in people with diabetes who smoke; smokers with the condition should be advised by their health carers to stop smoking as a matter of urgency. But giving up the habit is not easy. Successful cessation requires people to surmount a number of difficulties, including strong physical, psychological and behavioural dependencies, and the possibility of post-cessation weight gain. Jocelyne Bertoglio looks at a number of factors that complicate people’s attempts to stop smoking, and outlines some of the nutritional recommendations for smoking cessation, especially in people with diabetes.
Issue: 
Volume 50 | Special Issue [2]
Author: 
Bertoglio Jocelyne [3]
Attachment: 
article_338_en.pdf [4]
Keywords: 
nutrition, dietetics, smoking, tobacco, cessation, weight gain, food, Fagerstrom's test for nicotine dependence, diet, lifestyle
Section: 
Health Delivery [5]
Theme: 
Education [6]
Empowerment and self-management [7]
Lifestyle interventions [8]
Obesity [9]
Type 2 diabetes [10]
Nutrition [11]

Source URL: http://www.idf.org/diabetesvoice/articles/the-dietetics-of-smoking-cessation-in-people-with-diabetes

Links:
[1] http://www.idf.org/diabetesvoice/articles/the-dietetics-of-smoking-cessation-in-people-with-diabetes
[2] http://www.idf.org/issues/05/06/01/volume-50-special-issue
[3] http://www.idf.org/authors/278/bertoglio-jocelyne
[4] http://www.idf.org/sites/default/files/attachments/article_338_en.pdf
[5] http://www.idf.org/taxonomy/term/23
[6] http://www.idf.org/taxonomy/term/180
[7] http://www.idf.org/taxonomy/term/179
[8] http://www.idf.org/taxonomy/term/158
[9] http://www.idf.org/taxonomy/term/155
[10] http://www.idf.org/taxonomy/term/153
[11] http://www.idf.org/taxonomy/term/151