Nutrition

Russian

Un protocole pour la gestion nutritionnelle du diabète dans les Caraïbes


Blood fats: a toxic meal-time tide


Steps in the right direction


Blood glucose levels after meals: all important?


Healthy food policy: is taxation an option?


Understanding the evidence


Designer insulins and meal-time blood glucose control


Glucose: sweetness and toxin


Meal-time blood sugar control in pregnancy


The history of diabetes nutrition therapy: from starvation to evidence-based recommendations


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