Health organizations


Fighting diabetes and obesity: what has been done so far?

The urgent need to tackle obesity and prevent type 2 diabetes is now widely acknowledged, particularly by the health ministers worldwide who in May 2004 gave their unanimous approval to the World Health Organization (WHO) Global Strategy on Diet, Physical Activity and Health. Many health ministries around the world have policies to cope with these most pressing public health issues. But their detailed strategies are often unclear. Indeed, almost everywhere, national programmes to address obesity and diabetes are still under development.

A protocol for the nutritional management of diabetes in the Caribbean

Over the last 10-15 years, various regional institutions in the Caribbean have developed protocols for the clinical management of diabetes. These have been used to improve the quality of care for people with the condition. However, the nutritional component of care was not adequately addressed in these recommendations and no standardized regional guidelines existed. Godfrey Xuereb reports on the development of a formal protocol for the nutritional management of diabetes and related conditions in the Caribbean region.

Achieving excellence in diabetes foot care: one step at a time

By the time you finish reading this paragraph, it is likely that at least one person has lost part of a foot or leg through diabetic foot disease. This happens every 30 seconds. An amputation is often preceded by an ulcer; 15% of people with diabetes are affected by a foot ulcer at some time in their life. With the global diabetes population set to rise to 333 million by 2025, there is an urgent need for a co-ordinated preventive clinical response to reduce the impact of the diabetic foot.

The global health and economic impact of tobacco

Tobacco kills half of its regular users, exacts a considerable toll in terms of disease, disability and suffering, and has a profoundly negative impact on family incomes and national economies. In this article, Derek Yach emphasizes the size of these impacts globally and in particular in China.

Learning to do the right thing

President's editorial

A holistic approach to diabetes care in Bolivia

Bolivia is a land-locked country in central South America. Bordered by five nations, it is one of the so-called developing countries; levels of infant mortality and illiteracy are among the highest in the world. While Bolivia is rich in ethnic and cultural diversity and natural resources, including silver and natural gas, the development of the nation continues to be constrained by economic and societal problems which affect all levels of society. Furthermore, the areas of health and education have

Enhancing diabetes education and awareness using limited resources

In his Nobel Prize lecture, the writer VS Naipaul described from the point of view of a boy of Indian origin born in Trinidad in the 1930’s the ethnic and cultural diversity of this small southern Caribbean island state. In this culturally rich but challenging setting, with few available resources, diabetes educators have made significant advances in facilitating diabetes education in Trinidad and Tobago and in raising awareness of the condition countrywide. Zobida Ragbirsingh reports.

Healthy food policy: is taxation an option?

Obesity is rising rapidly in adult and child populations in virtually every part of the world. This brings with it a high risk of diabetes, heart disease and other serious conditions requiring expensive long-term medical care. In this article, Tim Lobstein and Philip James look at the role of governments in influencing what we eat. The authors propose ways in which governments can help to ensure that healthy diets are chosen over unhealthy ones.

Diabetes under fire

In the last issue of Diabetes Voice Panagiotis Tsapogas presented a view of diabetes care in Gaza from the perspective of his work with Médecins Sans Frontières. Here, Itamar Raz, President of the Israel Diabetes Association (IDA), presents a view from the perspective of an Israeli person living in the region, and from the leading Palestinian physicians with whom he collaborates. Together they struggle in the midst of the disruptions to deliver diabetes health care across the

Cost and availability of insulin and other diabetes supplies: IDF survey 2002-2003

Insulin is a life-sustaining medication and as such has been designated an ‘essential drug’ by the World Health Organization (WHO). Insulin therefore should be universally available to everyone who requires it for survival. However, accessibility to the drug is often not secure. This results in life-threatening complications for people who depend on insulin for survival. The authors of this article, in reporting on the results of the International Diabetes Federation (IDF) survey, 2002-2003, make a call for improvements to the pricing and availability